Prices are for the minimum of 10 people.
Please allow us minimum 48 hours for orders for more than 20 people.
Finger Food | Description | Price | Quantity | ||
|---|---|---|---|---|---|
 | Grilled Spicy Chicken Ribbon Sliders with shredded cabbage and herbs doused with a splash of tahini sauce and sumac. | $60.00 | | ||
 | Stuffed Grape Leaves   | $35.00 | | ||
 | Mini bread circles made with homemade pie dough glazed with a thick spread of olive oil and za'atar. | $50.00 | | ||
 | Garnished with vegetable slices, topped with black and green olive slices. | $30.00 | | ||
 | Grilled red pepper and herb dip seasoned with Pomegranate Molasses and garnished with walnuts and bread crumbs | $55.00 | | ||
| | Slow Cooked Lamb Sliders with pickled red and white cabbage, herbs, bell pepper, sumac and aleppo pepper. | $70.00 | | ||
 | Served with tangy yogurt sauce. | $80.00 | | ||
 | Toasted and baked rolls. | $60.00 | | ||
| | Toasted and baked rolls. | $70.00 | | ||
 | Toasted and baked rolls. | $50.00 | | ||
| | Grilled eggplant, zucchini with goat cheese, pine nuts, mint, sumac and hummus layers. | $60.00 | | ||
 | Savoury, flaky and crunchy pastry layers filled with Spinach and Feta cheese and folded into bite-size triangles. | $35.00 | | ||
 | Seasoned with fresh herbs. | $30.00 | | ||
 | Served with Tahini Sauce, garnished with red cabbage - 2 pieces per person
| $50.00 | | ||
 | $60.00 | |